Bacon and Cheese Quiche

crustless - very easy.
Bacon and Cheese Quiche
Bacon and Cheese Quiche

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

12

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

12

servings

Ingredients

  • 1 cup sliced green onions

  • 1 cup chopped tomatoes

  • 12 slices bacon

  • 1 cup sliced fresh mushrooms

  • 12 eggs

  • 1/3 cup sour cream

  • 2 cups shredded cheddar cheese

Directions

Preheat oven to 325. Reserve 2 tbsp of each onion and tomatoes; set aside. Cook bacon in large skillet until crisp. Remove bacon with slotted spoon to paper towel covered plate, reserving 1 tbsp of bacon drippings in skillet. Add mushrooms to skillet; cook until tender. Remove from heat. Chop bacon. Add to mushrooms along with onion and tomatoes; mix well. Beat eggs and sour cream with wire whisk until well blended. Pour into greased 13 x 9 baking dish; top with bacon mixture and cheese. Bake 30 minutes or until centre is set. Sprinkle with reserved onion and tomatoes. Let stand 5 minutes before cutting into pieces to serve.

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