Potatoes Make Ahead Mashed

By Melzie

Ingredients

• Ingredients
• • 5 pounds Yukon Gold potatoes, cooked and mashed
• • 2 (3 ounce) packages cream cheese
• • 8 ounces sour cream
• • 1/2 cup milk
• • 2 teaspoons onion salt
• • ground black pepper to taste

Details

Servings 12

Preparation

Step 1

1. Combine mashed potatoes, cream cheese, sour cream, milk, onion salt, and pepper to taste. Mix well and place in a large casserole.
2. Cover and bake at 325 degrees F (165 degrees C) for 50 minutes.

Can also be put in crock pot on low for several hours.

Nutritional Information
Amount Per Serving Calories: 245 | Total Fat: 9.3g | Cholesterol: 25mg