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Cabbage Borsht

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Ingredients

  • Cabbage Borsht
  • 1 lrg can whole tomatoes
  • 1 head cabbage
  • pint of sweet cream, half and half
  • 1/2 cup catsup
  • 1/4 cup sugar
  • 3 bay leaves or 1/2 tsp basil
  • 3 to 4 cups water, cover everything
  • 2 lbs stew meat, cooked until tender
  • 1 pkg. onion soup mix, see recipe below
  • Onion Soup Mix
  • 3/4 cup instant minced onion
  • 1/3 cup beef flavored instant bouillon
  • 4 tsp. onion powder
  • 1/4 tsp. celery seed, crushed
  • 1/4 tsp. sugar

Details

Preparation

Step 1

Cabbage Borsht

Combine all ingredients, mix and cover with water and cook until cabbage is tender.

Onion Soup Mix

Mix all ingredients together well, and store up to 6 months in cool, dry place. Stir before each use.
Five tablespoons of the mix equals 1.25 oz. pkg. of purchased dry onion soup mix.

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