Meatloaf in Potato Crust

By kristayoder

Ingredients

• 1 onion, chopped, sauteed
• 1 lb ground beef
• 1/2 c bread crumbs
• 1 egg
• 1 red pepper, diced
• 1 T dark spicy mustard
• 1 T ketchup
• 1 t salt
• 1/2 t black pepper
• 1 potato, cut into cubes, boiled 10 min.
• 1/4 c milk
• 1 garlic clove, minced

Preparation

Step 1

1) Combine all ingredients (except potatoes, milk, and garlic) and bake in a 9 x 4 in. loaf pan for 45 min. at 400 degrees.

2) Simmer milk, garlic, and salt. Add potatoes after draining. Mash. Spread over loaf and bake 10-15 min. followed by 1 min. broiling.