Grilled Italian Sausage

Grilled Italian Sausage
Grilled Italian Sausage

PREP TIME

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minutes

TOTAL TIME

--

minutes

SERVINGS

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servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1 1/4

    lb. Italian sausage links (4-5 links)

  • 2

    large bell peppers cut lengthwise into fourths

  • 3/4

    c. Italian dressing

  • 2

    c. uncooked penne (6 oz.)

  • 4

    plum (Roma) tomatoes, chopped

  • 2

    T. chopped fresh basil or 1/2 t. dried

Directions

Preheat gas grill. Grill sausages over medium heat for 15 to 20 min, turning frequently, until no longer pink in the center. Brush bell pepper pieces with about 2 T. of the dressing. Add to grill for last 10 min. of the sausages' cooking time, turning frequently. Meanwhile, cook pasta according to pkg. directions; drain. Cut sausages into 1/2 in. thick slices; cut bell peppers into 1 1/2 in. pieces. Toss pasta, sausages, peppers, tomatoes, and remaining dressing. Sprinkle with basil.

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