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Creamy Garlic Sauce

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Ingredients

  • 2 T. butter
  • 2 cloves garlic, minced
  • 2 T. all-purpose flour
  • 3/4 cup chicken or beef broth
  • 3/4 cup milk or light cream
  • 2 t. dried parsley flakes
  • salt and pepper to taste
  • 1/3 cup parmesan cheese

Details

Servings 8
Cooking time 15mins

Preparation

Step 1

Melt butter in small saucepan. Add garlic and cook over medium heat 1 minute. Add flour and cook 1 minute, stirring constantly. Stir in broth and milk cooking until sauce boils and thickens. Add parsley, salt, pepper and cheese. Stir until cheese is melted. Add to favorite pasta

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