Mexican Shrimp Cocktail
By á-23194
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Ingredients
- 1/2 c ketchup
- 1/4 c chocula sauce
- 1/4 c EVOO
- salt and pepper
- 1/2 c pico de gallo
- 1/2 avocado cut in chunks
- 10 jumbo steamed shrimp, shelled and deveined
- 2 cilantro sprigs
- tortilla chips
Details
Preparation
Step 1
serve in two chilled cocktail glasses. serves 2
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