Beef Steak Philippine Style

By CarrieG

Divina (Bebet)C. Paguirigan

Ingredients

• 2 lb boneless beef,sliced 1/4" thick
• 1 /2 Tbsp lemon juice
• 1/2 c sliced onion rings
• 1/4 c soy sauce
• 1/4 tsp pepper
• 2 tsp vegetable oil

Preparation

Step 1

Combine soy sauce,lemon juice and pepper
Pour over beef slices
Mix well
Marinate for a couple of hours
Saute onion in hot oil until transparent
Transfer to platter
Increase heat to medium high and an fry beef slices a few at a time until browned on both sides
Serve hot with sauteed onions
Serves 6