Peach Pie - Old Fashioned
By shelliec
1 Slice =Calories 380
Total Fat 3.2g5%, Saturated Fat 1.8g9%
Trans Fat 0.0g, Cholesterol 8mg3%
Sodium 55mg2%, Total Carbohydrates 31.3g10%
Dietary Fiber 1.7g7%, Sugars 27.7g, Protein 1.3g
Vitamin A 9% • Vitamin C 12%
Calcium 1% • Iron 2%
Rate this recipe
4.8/5
(4 Votes)
Ingredients
- Pastry for 2-crust Pie
- 3/4 C. Sugar
- 3 T. Flour
- 1/4 t. Cinnamon
- 1/8 t. Salt
- 7 Fresh Peaches, peeled & sliced
- 1 t. Lemon Juice
- 1/8 t. Almond Extract
- 2 T. Butter
Details
Servings 8
Cooking time 45mins
Preparation
Step 1
Combine sugar, flour, cinnamon & slat. Add to peaches; sprinkle on lemon juice & almond extract. Pour into 9" pie crust, & dot with butter. Put on top crust & cut steam vents.
BAKE 425 for 40-45 minutes.
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