Cheesy Noodle Casserole

By KimK33

Ingredients

• 1 pkg. (16 oz.) frozen vegetable blend (broccoli, carrots, cauliflower)
• 1 pkg. (14 oz.) KRAFT Deluxe Macaroni & Cheese Dinner Made With 2% Milk Cheese
• 3/4 cup fat-free milk
• 1/4 cup KRAFT Light Zesty Italian Dressing
• 1 can (12 oz.) white tuna in water, drained
• 1 cup KRAFT 2% Milk Shredded Sharp Cheddar Cheese, divided

Details

Servings 5
Preparation time 10mins
Cooking time 59mins
Adapted from kraftrecipes.com

Preparation

Step 1

HEAT oven to 375°F.

PLACE vegetables in colander in sink. Cook Macaroni as directed on package; pour over vegetables to drain macaroni and thaw vegetables. Return to saucepan.

STIR in Cheese Sauce, milk and dressing. Add tuna and 1/2 cup Cheddar; mix well. Spoon into 2-qt. casserole; cover.

BAKE 35 min. or until heated through. Top with remaining Cheddar; bake 3 to 4 min. or until melted.