Tricia Wilson's Mashed Potatoes

By katiemwilson

Ingredients

• 5 lbs potatoes
• 8 oz cream cheese with chives
• 1 t garlic salt
• pepper
• 6 T butter
• 2 c heavy cream or 1 c light and 1 c heavy

Preparation

Step 1

Mash potatoes by hand, then with beater mix all other ingredients together, until just mixed. Butter a 9x13" pan. Pour mixture in and dot with butter. Bake at 325 for 1/2 hour covered, or 375 for 1/2 hour uncovered.