Meat And Potato Pie (Shepard's Pie)

By Nalli

Ingredients

• 1 pound ground beef/ground poultry
• 2 slices soft bread, torn into pieces
• 2/3 cup milk
• 1 egg slightly beaten
• 1/4 C chopped onion
• 1 tbsp Worcestershire sauce
• 1 1/4 tsps salt
• 2 - 3 C mashed potatoes
• 1/2 cup shredded sharp cheddar cheese

Details

Servings 4

Preparation

Step 1

Heat oven to 350 degrees Mix ground beef, bread, milk, egg, onion, Worcestershire sauce and salt lightly. Spread mixture evenly in 9 inch pie pan. Bake 35 to 40 minutes. Prepare potatoes. Drain excess fat from meat loaf. Spread potatoes over meat loaf; sprinkle cheese over potatoes. Bake 3 to 4 minutes longer or until cheese melts.