WHITE CHOCOLATE CHERRY DUMP CAKE

PREP TIME 10 mins COOK TIME 2 hours 30 mins TOTAL TIME 2 hours 40 mins

WHITE CHOCOLATE CHERRY DUMP CAKE
WHITE CHOCOLATE CHERRY DUMP CAKE

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

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servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

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servings

Ingredients

  • (2) 21 ounce can Cherry Pie Filling

  • (1) 15.25 ounce Yellow Cake Mix

  • 1

    Stick Butter (1/2 cup) melted

  • 1

    Cup White Chocolate Chips

  • Non-Stick Cooking Oil Spray

  • Vanilla Ice Cream for serving

Directions

Spray a 3.5 quart or larger slow cooker with non-stick cooking spray. Spread cherry pie filling on bottom of slow cooker. Next sprinkle entire box of yellow cake mix on top of filling. Drizzle melted butter over cake mix. Sprinkle the white chocolate chips (1 cup) over the butter. Put the lid on, and cook for 2½ to 3 hours on HIGH, or until set in the middle. Set slow cooker to warm until ready to serve. Ladle into bowls, and serve with vanilla ice cream.

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