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Easy Homemade Breakfast Sausage

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Rate this recipe 4.6/5 (26 Votes)

Ingredients

  • 1/4 cup dark maple syrup
  • 1 tablespoon chopped fresh thyme
  • 1 tablespoon chopped fresh sage
  • 1 1/2 teaspoons kosher salt
  • 3/4 teaspoon black pepper
  • 2 garlic cloves, minced
  • 1 pound ground turkey
  • 1 pound ground pork
  • 8 teaspoons canola oil, divided

Details

Servings 16
Preparation time 25mins
Cooking time 25mins

Preparation

Step 1

Gently combine all ingredients except oil in a large bowl just until blended. Shape mixture into 16 (3 1/2-inch) patties (about 2 ounces per patty).

Heat 2 teaspoons oil in a large skillet over medium-high. Add 4 patties to pan; cook 2 1/2 minutes on each side. Repeat procedure 3 times with remaining oil and remaining patties.

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