Pineapple Cheese Ball

Pineapple Cheese Ball
Pineapple Cheese Ball

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 2

    packages ( 8 ounces each ) cream cheese, softened

  • 1

    can ( 8 ounces ) crushed pineapple, drained

  • 2

    cups finely chopped pecans or walnuts, divided

  • 1/4

    cup finely chopped green pepper

  • 2

    tablespoons finely chopped onion

  • 1

    tablespoon seasoned salt

Directions

1. In mixer bowl, beat cream cheese until smooth. Add crushed pineapple, 1 cup of the nuts, green pepper, onion and salt; mix well. Cover and chill. 2. Divide mixture in half; shape into balls and roll in nuts. Cover and chill several hours or overnight. Serve with crackers. Makes 2 Cheese Balls

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