Apple Salsa

By mavannier

Ingredients

• 2 apples
• 2 T lime juice
• 1/2 c chopped orange segments
• 1/2 c. chopped onion
• 1/2 c chopped green pepper
• 1 finely chopped jalapeno
• 1 clove garlic, minced
• 2 T chopped cilantro
• 1 T cider vinegar
• 1/2 tsp. ground cumin
• 1 T vegetable oil

Preparation

Step 1

Core and dice apples into 1/4 inch pieces. Toss immediately with lime juice. Stir in remaining ingredients. Chill 2 hours before serving with tortilla chips.