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Turkey Stuffing

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Classic Turkey Stuffing with homemade cornbread, Asiago foccacia, & artisan whole wheat.

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Rate this recipe 4.8/5 (4 Votes)

Ingredients

  • 1/4 cup of Canola Oil plus 2 tablespoons to oil the pan
  • 1 cup milk
  • 1 egg
  • 1/4 cup sugar
  • 1/2 teaspoon salt
  • 2 teaspoons baking powder
  • 3/4 cup corn meal
  • 1 1/4 cup flour

Details

Servings 9
Preparation time 5mins
Cooking time 35mins
Adapted from tasteandsee.com

Preparation

Step 1

For step by step directions please visit: http://tasteandsee.com/turkey-stuffing/

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