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BAKED SNOWBALL GRANOLA APPLES

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Ingredients

  • 4 large Macintosh apples
  • 1 cup granola
  • 1/2 cup maple syrup
  • Flavored or plain yogurt for topping

Details

Preparation

Step 1

Core each apple. Fill cavity with granola, about 3
tablespoons per apple. Drizzle maple syrup into cavity.
Place into slow cooker and add 1 inch of water to bottom
of cooker.

Cook on Low for 3 to 4 hours. Remove and top apples with
yogurt so apple resembles a snowball. You may sprinkle
additional granola on each apple if you like.

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