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Wheat Belly Grainless Granola


Wheat Belly Grainless Granola, gluten and wheat free granola. A great snack or way to start your day! Enjoy.

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Rate this recipe 4/5 (21 Votes)


  • 1 cup raw cashew pieces
  • 1 cup raw pumpkin or sunflower seeds
  • 1 cup almonds, slivered
  • 2 tablespoons whole flaxseeds or chia seeds
  • 1 cup unsweetened coconut flakes
  • 2 teaspoons ground cinnamon
  • 2 tablespoons extra light olive oil, coconut oil or walnut oil
  • 1/4 cup sugar free hazelnut syrup (or sweetener equivalent to 1/2 cup sugar)


Servings 6
Preparation time 5mins
Cooking time 25mins


Step 1

Preheat oven to 350°F.

In large bowl, combine the cashews, pumpkin seeds, almonds, flaxseeds, coconut, and cinnamon. Add the oil and syrup and mix together.

Spread the mixture on a baking sheet in a 1/2" thick layer. Bake for 10-20 minutes, stirring once, or until golden.

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