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Apple Carmel Dip - Lowfat

By

Mallory Luann Bair

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Rate this recipe 4/5 (1 Votes)

Ingredients

  • 3/4 cup brown sugar
  • 1/2 cup powdered sugar
  • 1 tsp vanilla
  • 8 oz cream cheese- Neutchatel (1/3 less)
  • 3/4 cup Skor toffee chips

Details

Servings 4

Preparation

Step 1

Combine and cream until smooth with electric mixer.
Stir in Skor toffee chips and blend well with spoon.
Enjoy it with a little crunch by eating right after making- or let it sit and stir the next day for an even richer taste!

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