Maryland Cream of Crab Soup

By luvmybuttonsnbows

Ingredients

• 1 pint milk

Preparation

Step 1

Bring milk, half and half, and heavy whipping cream to a boil. Add crab meat, fresh parsley, Old Bay Seasoning, butter, salt and pepper. When it starts to boil, make a paste of cornstarch and water to thicken soup.