Potatoes - Cooked Ahead Mashed

You can make these ahead several days and store in the fridge. If baking cold, let stand 30 minutes first to bring to room temp...

Potatoes - Cooked Ahead Mashed
Potatoes - Cooked Ahead Mashed

PREP TIME

15

minutes

TOTAL TIME

80

minutes

SERVINGS

--

servings

PREP TIME

15

minutes

TOTAL TIME

80

minutes

SERVINGS

--

servings

Ingredients

  • 5

    # potatoes, cubed

  • 2

    (3 oz ea) packages cream cheese

  • 8

    oz sour cream

  • 1/2

    cup milk

  • 2

    tsp onion salt

  • ground black pepper to taste

Directions

Preheat oven to 325 degrees. Place potatoes in a large pot of lightly salted water. Bring to a boil and cook until tender, about 15 minutes. In a large bowl, mix mashed potatoes, cream cheese, sour cream, milk, onion salt & pepper. Transfer to a large casserole dish. Cover and bake for 50 minutes.

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