Balsamic-glazed Pork Chops

Balsamic-glazed Pork Chops
Balsamic-glazed Pork Chops

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 2

    tablespoons brown sugar

  • 1

    tablespoon balsamic vinegar

  • 1/2

    teaspoon salt

  • 1/2

    teaspoon pepper

  • 4

    bone-in pork chops

Directions

Stir together the brown sugar, the balsamic vinegar, the salt and the pepper. Brush all over the pork chops. Broil 4 minutes per side or until cooked to 145 degrees.

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