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mirelsonp

Pickled Onion

By

Recipe source: Food and Wine

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Ingredients

  • 1 cup red wine vinegar
  • 1/4 cup sugar
  • 1/4 cup water
  • 1/4 tsp. sea salt
  • 1 red onion, thinly sliced

Details

Servings 1

Preparation

Step 1

In a small saucepan, bring the vinegar, sugar, water and salt just to a boil, stirring to dissolve the sugar. Remove from the heat; add the onion. Let cool, then refrigerate until chilled.

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