Air Fried Chicken Drumsticks

By gbvampy1

Ingredients

• Chicken
• Siracha

Preparation

Step 1

1. Preheat the Air Fryer to 200°C./390

2. Then, put in the drumsticks onto the mesh wire tray and air fry for 15 minutes at 200°C./390
3. Pause at 15 minutes, brush some oil onto the drumsticks. (Flip the drumsticks to apply oil on the other side)

4. Lower the temperature to 150°C/300 for another 15 minutes to ensure the drumsticks cook through. (You will see the liquid runs clear or use a fork to poke through the mean to test the doneness).