Shrimp Salad
By Sweet_D
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Ingredients
- 2 jars chopped pimento - drained on a paper towel for 1/2 hr to an hour.
- 4 or 5 can medium shrimp - run under cold water for 30 seconds and drain all shrimp on paper towels for 1/2 hour to an hour.
- 2 packages creamettes pasta or very small shell pasta. Cook and drain all water. I also spread this out to let dry.
- 1/2-1 cup finely chopped celery
- 2-3 tbsp Salad Supreme seasoning
- Miracle Whip
- 1 tbsp mustard
- 1/2 t sugar
Details
Preparation
Step 1
Mix everything up except the shrimp because they break up easily. I slowly fold them in at the end and carefully transfer them to serving bowl. They break so easily and I like to see them whole in the salad.
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