Pork Basting Sauce

By MaryGladys

Ingredients

• 1 Tbs honey
• 1 Tbs dijon mustard
• 1 Tbs soy sauce
• 1 clove garlic, minced

Details

Servings 1

Preparation

Step 1

In a small bowl, stir together ingredients.

Grill thawed chops for approximately 8 to 10 minutes turning and basting frequently with sauce.

For tenderloin: grill over medium high heat, turning and basting frequently for 30 to 35 minutes or until internal temperature reached 160°F.