Bark of Many Colors Christmas Candy

A fun and festive treat the everyone can enjoy for the Holidays and it's super easy to make!
This is a great basic bark recipe - make it your own!
Photo by Diane V.
This is a great basic bark recipe - make it your own!
This is a great basic bark recipe - make it your own!

PREP TIME

15

minutes

TOTAL TIME

20

minutes

SERVINGS

1

batch

PREP TIME

15

minutes

TOTAL TIME

20

minutes

SERVINGS

1

servings

Ingredients

  • Melted white almond bark or white chocolate chips

  • Small, colorful assorted candies

  • Amounts of ingredients depend on how much candy you want to make. I used a 12 ounce bag of white chocolate chips (melted with 1 1/2 teaspoons vegetable oil), mini M&Ms, chopped Reese's cups, crushed peppermint canes, and DOTS gummies cut in half.

Directions

Line a baking sheet with parchment paper. Chop any candy that needs it. Set aside. Melt the chocolate as directed on package. Pour out onto the parchment paper and smooth out to about 1/4" thickness. Top with candy. Place it in the freezer until hardened, at least 30 minutes. Break or chop into irregular pieces to serve.

Keyingredient.com uses 'cookies' to give you the best, most relevant experience. Using this website means you're ok with this. You can change which cookies are set at any time and find out more about them by following this link.

Please describe your issue: