Turkey Tortilla Roll-Ups

By flour_arrangements

DARLENE BRENDEN • Salem, Oregon

If you are on the run, you won’t have to take along a
grill (or even a fork and knife) to enjoy these tasty
roll-ups. Just make them and go!

Ingredients

• 3/4 cup sour cream
• 6 flour tortillas (8 inches)
• 1-1/2 cups diced cooked turkey
• 1 cup (4 ounces) finely shredded cheddar cheese
• 1 cup shredded lettuce
• 1/2 cup chopped ripe olives
• 1/2 cup chunky salsa

Details

Servings 6

Preparation

Step 1

1. Spread 2 tablespoons sour cream over each tortilla. Top
with the turkey, cheese, lettuce, olives and salsa. Roll up
each tortilla tightly; wrap in plastic wrap. Refrigerate
until serving.