Rhubarb Bread

By gstark

Ingredients

• 1 1/2 cup sugar or brown sugar
• 2/3 cup oil
• 1 egg
• 1 tsp baking soda
• 1 tsp salt
• 2 1/2 cup flour
• 1 cup buttermilk
• 1 tsp vanilla
• 2 cups rhubarb
• 1 cup nuts
• Topping
• 1 tbsp butter
• 1/2 cup brown sugar

Preparation

Step 1

Beat brown sugar, oil, egg
Mix soda, salt, flour
Blend milk and vanilla
Add flour alternately with liquid
Stir in rhubarb and nuts

Lightly grease and flour bread pan

Bake 325
One hour

Cool 5 minutes. Turn on wire

Pour topping over bread