Hot Cheesy Bacon Dip

By Susan52

Ingredients

• 3/4 cup KRAFT Shredded Three Cheese with a TOUCH OF PHILADELPHIA, divided
• 4 slices cooked OSCAR MAYER Bacon, crumbled, divided
• 2 green onions, finely chopped, divided
• 1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
• 1/3 cup KRAFT Real Mayo Mayonnaise

Details

Servings 12
Preparation time 10mins
Adapted from kraftrecipes.com

Preparation

Step 1

Heat oven to 350ºF.

Reserve 2 Tbsp. each shredded cheese, bacon and onions for garnish.

Mix remaining ingredients until blended; spread onto bottom of 9-inch pie plate sprayed with cooking spray.

Bake 15 min. or until hot and bubbly around edge.

Garnish with reserved ingredients.