Hot Chicken Wings

By á-97428

Ingredients

• 12 - 15 Chicken Wings
• 1/4 Cup butter
• 1/4 Hot Sauce

Preparation

Step 1

Spit wings at each joint and discard tips.
Bake at 425 degrees until crisp, turning halfway through.
Combine Hot sauce and butter in a sauce pan over mid heat until butter is melted.
Dip wings in sauce to coat completely