Menu Enter a recipe name, ingredient, keyword...

DATE-NUT BREAD FROM PALM SPRINGS

By

The Coachella Valley is known as the "Date Capital of the U.S.," since 95% of America's dates are grown there. To add a taste of the valley to your day, try this date-nut bread recipe from Shields Date Gardens in Indio, California.

Google Ads
Rate this recipe 0/5 (0 Votes)

Ingredients

  • 1/2 cup raisins
  • 1/2 cup date pieces
  • 3/4 cup chopped nuts
  • 3 cups flour
  • 1 Tbsp. baking powder
  • 1/4 tsp. baking soda
  • 1-1/2 tsp. salt
  • 1 cup brown sugar
  • 1 egg
  • 1-1/2 cups milk

Details

Servings 1

Preparation

Step 1

Preheat oven to 350 degrees F. Pour boiling water on raisins and let stand 10 minutes.

Drain; mix date pipeces with raisins and nuts. Sift together flour, baking powder, baking soda and salt. Add brown sugar and fruit mixture and mix well. Beat egg into milk; add the mixture.

Pour into a greased 9x5x3 inch loaf pan and let stand 15 minutes.

Bake for 1 hour, 15 minutes.

Cool.

You'll also love

Review this recipe

Quinoa Date Squares from She Let Them Eat Cake DATE BALL CANDY