Cheese & Onion French Bread
By shelliec
Rate this recipe
4/5
(2 Votes)
Ingredients
- 2 cups (8 ounces) shredded Italian cheese blend
- 2/3 cup mayonnaise
- 1/4 cup grated Parmesan cheese
- 1/4 cup chopped green onions
- 1 loaf (1 pound) unsliced French bread, halved lengthwise
Details
Preparation time 20mins
Preparation
Step 1
In a small bowl, combine the cheese blend, mayonnaise, Parmesan cheese and onions; spread over cut sides of bread.
Place on an ungreased baking sheet. Bake at 375° for 12-15 minutes or until cheese is melted.
You'll also love
-
Roasted Potatoes, Parsnips, and...
4/5
(2 Votes)
-
Famous Dave's Drunken Apples
4.8/5
(4 Votes)
-
Roast Pork Tenderloin with...
2.8/5
(4 Votes)
-
French Onion Soup
4/5
(1 Votes)
Review this recipe