Broccoli Soufle'
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Ingredients
- 2 Tbs chopped onion
- 3/4 cup light mayo
- 1 can cream of mushroom soup
- 2 eggs beaten lightly
- 2 bxs. chopped broccoli, thawed
- 8 oz shredded sharp cheddar
Details
Preparation
Step 1
Mix all ingredients, place in 8x8 or 9x9 and bake at 350 for 1 hour and 15 minutes.
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