Chuckwagon Carrots

Chuckwagon Carrots
Chuckwagon Carrots

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

4

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

4

servings

Ingredients

  • 3

    cup (6 medium) sliced carrots

  • 3

    tbsp butter

  • 1/4

    cup cooked, crumbled bacon

  • 2

    tbsp sliced 1/8” green onion

  • 1

    tbsp firmly packed brown sugar

  • 1/4

    tsp salt

  • 1/8

    tsp pepper

Directions

In 2 qt saucepan bring ¾ cup water to a boil. Add carrots. Cover, cook over medium heat until carrots are crisp tender (10 to 12 min). Drain, set aside. In same saucepan melt butter. Stir in carrots and remaining ingredients. Cover, cook over medium heat, stirring occasionally, until heated through (5-7 min).

Keyingredient.com uses 'cookies' to give you the best, most relevant experience. Using this website means you're ok with this. Learn more here.

Please describe your issue: