White Bean Chicken Chili

By vanderwiel72000

Ingredients

• 1 pound Great Northern Beans, soaked
• 1 medium onion, chopped
• 3 cloves garlic, minced
• 2 cans (4 oz each) green chilies
• 2 tsp ground cumin
• 1 tsp dried orgeano
• 1/2 tsp cayenne pepper
• 1/2 tsp salt
• 2 pounds boneless skinless chicken breats
• 1 can (14.5 oz) reduced sodim chicken broth
• 1 cup water

Preparation

Step 1

Put beans in medium pan and cover with water. Bring to a boil, reduce heat and allow to simmer 20 minutes. Drain and discard water. Cut chicken into 1 inch pieces and brown if desired, Put all ingredients into stonewear. Stir to mix thoroughly. Cover and cook on LOW 10 hours or HIGH 6 hours.

OR YOU CAN SOAK THE BEANS OVERNIGHT.