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Oatmeal Date Spice Cookies


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  • 1 box classic yellow cake mix - (18.25 oz)
  • 12 tablespoons butter - (1 1/2 sticks) melted
  • 1/3 cup all-purpose flour
  • 2 eggs
  • 2 tablespoons pumpkin pie spice
  • 2 teaspoons pure vanilla extract
  • 1 cup quick-cooking oats
  • 1 cup walnuts chopped and toasted
  • 1 cup chopped dates


Servings 36


Step 1

Preheat oven to 375 degrees.

Combine cake mix, melted butter, flour, eggs, pumpkin pie spice, and vanilla in large bowl. Beat with a hand mixer for 1 minute, or until well blended. Stir in oats, walnuts and dates.

Drop heaping tablespoons of dough onto an ungreased cookie sheet, spacing cookies 2 inches apart. Bake for 10 minutes, or until edges begin to brown. Cool cookies on cookie sheet for 5 minutes and then transfer cookies to a cooling rack or platter.

This recipe yields 36 cookies.

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