Summertime Tilapia
By tunes
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Ingredients
- 4-6 medium tilapia fillets
- 2 medium carrots
- 2 celery stalks
- 1 small red pepper
- 4 oz butter
- 1 tbsp lemon juice
- 2 chopped garlic cloves
- 1/4 c white wine
Details
Servings 4
Preparation
Step 1
Julienne all veggies. Cut 4 10" sheets of tin foil. Place equal amounts of mixed veggies in center of foil sheets. Place a fillet on top of each mixture. Top fish with equal parts of remaining 4 ingredients. Bring together long sides of foil. Crimp together to form a tight seal. Cook on BBQ 10-12 minutes on medium high heat.
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