Tuna Noodle Casserole

By shuber

Ingredients

• 1-7 1/2 oz. can tuna fish, drained
• 1 can green peas, drained
• 1-10 3/4 oz. condensed cream of mushroom soup
• 1/2 C. milk
• 1/2 tsp. salt
• 3 C. cooked noodles
• Ruffles chips

Details

Servings 6

Preparation

Step 1

1. Preheat oven to 350 degrees.
2. Mix tuna, soup, milk, and salt.
3. Add peas and noodles; mix gently.
4. Crumble chips over top.
5. Add cheese
6. Bake for 30 minutes.