Ham and Pasta Salad
By marmar
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Ingredients
- 8 oz. pasta shells, cooked and drained
- 1 1/2 cups chopped cooked ham
- 1/2 cup chopped green bell pepper
- 1/2 cup sliced celery
- 1/2 cup sliced radishes
- 1/4 cup chopped green onions
- 1/2 cup reduced-fat mayonnaise
- 1/2 cup fat-free yogurt or fat-free sour cream
- 2 tsp. dijon mustard
- 1 clove garlic, crushed
- 1 tsp. chopped chives
- 1 tsp. tarragon vinegar or cider vinegar
- 1/4 tsp. salt
Details
Servings 8
Preparation time 20mins
Cooking time 30mins
Preparation
Step 1
Combine pasta, ham, bell pepper, celery, radishes and green onions in a large bowl.
Combine mayonnaise, yogurt or sour cream, mustard, garlic, chives, vinegar and salt in a blender. Process until well blended.
Pour dressing over salad. Toss gently to combine. Chill until serving time.
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