apple oven cake
By gaga102
Rate this recipe
5/5
(1 Votes)
Ingredients
- 3 tablespoons butter
- 1/4 cup packed light brown sugar
- 1/8 teaspoon cinnamon
- 1 sweet apple such as Fuji, peeled and sliced
- 3 large eggs
- 1/2 cup flour
- 1/2 cup milk
- 1 tablespoon fresh lemon juice
- 1 tablespoon powdered sugar
Details
Preparation
Step 1
1. Preheat oven to 425°. Melt butter in a 12-in. ovenproof frying pan over high heat. Add brown sugar and cinnamon, swirling to combine. Add apple and cook until just starting to soften, about 3 minutes.
2. Meanwhile, in a blender, whirl together eggs, salt, flour, and milk. Pour egg mixture into pan and bake until puffed and brown, about 15 minutes. Sprinkle with lemon juice and powdered sugar
You'll also love
- Beef Fromage 5/5 (1 Votes)
- Blueberry Cobbler, Bisquick 4/5 (2 Votes)
- Apple and Rye Bread Pudding 4.3/5 (6 Votes)
Review this recipe