Apple Crisp

By mirandavoegeli

Ingredients

• Filling:
• 8 apples, peeled, cored, and sliced
• 1/4 cup sugar
• 1 tablespoon flour
• 1 teaspoon cinnamon
• Topping:
• 1 cup flour
• 1/3 cup brown sugar
• 1 cup oatmeal
• 1/2 cup butter

Details

Servings 12

Preparation

Step 1

Make Filling:

In a small bowl, mix together flour, sugar, and cinnamon. Put apples in a 9 x 13 inch pan. Sprinkle with the flour mixture.


Make Topping:

Preheat oven to 325 F. Cut butter with flour, brown sugar, and oatmeal. Sprinkle evenly over apples. Bake for 1 hour.