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Ingredients
- 2 whole shallots peeled
- 1/2 cup honey
- 2 cups OJ fresh
- 1 cup Champagne vinegar
- 1 cup blended oil
- 1/4 fresh basil chopped
- 1/2 cup sugar
Details
Preparation
Step 1
combine ingredients in a blender but basil. and separately add basil
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