Banana Bread

This is a family favorite recipe. Very moist and tasty.

Banana Bread

Photo by Jacquie M.


  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • ¾

    cup butter

  • ¾

    cup sugar

  • ¾

    cup packed brown sugar

  • 3

    ripe bananas

  • 2

    eggs

  • 1

    tsp vanilla

  • 2

    cup flour

  • 1

    tsp baking soda

  • 1

    tsp salt

  • ½

    cup buttermilk

  • ½

    cup nuts

Directions

Preheat oven to 350 degrees. Combine in medium bowl flour, soda and salt, set a side. Cream together butter and both sugars. Add eggs, bananas and vanilla mix until well blended. Add dry ingredients and nuts to the banana mixture and stir until just blended. Pour into greased and floured large loaf pan. Bake for 70 to 75 minutes.


Nutrition

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