Feta Shrimp Skillet

By á-178825

4 servings. 5 stars.

Ingredients

• 1 T EVOO
• 1 med onion finely chopped
• 3 garlic cloves minced
• 1 t dried oregano
• 1/2 t pepper
• 1/4 t salt
• 2 (14 1/2 oz) cans diced tomatoes, undrained
• 1/4 c white wine
• 1 lb uncooked med shrimp, peeled & deveined
• 2 T minced fresh parsley
• 3/4 c crumbled feta cheese

Preparation

Step 1

In lg nonstick skillet, heat oil over med high heat. Add onion; cook & stir 4-6 min until tender. Add garlic & seasonings; cook 1 min longer. Stir in tomatoes & wine. Bring to boil. Reduce heat; simmer uncovered 5-7 min until sauce is slightly thickened.

Add shrimp & parsley; cook 5-6 min until shrimp turn pink, stirring occasionally. Remove from heat; sprinkle with cheese. let stand covered until cheese is softened.