Salmon Salad

By craftsks1

Ingredients

• Ingredients Edit and Save
• Original recipe makes 4 servingsChange Servings
• 2 (7 ounce) cans salmon, drained
• 2 tablespoons fat-free mayonnaise
• 2 tablespoons plain low-fat yogurt
• 1 cup chopped celery
• 2 tablespoons capers
• 1/8 teaspoon ground black pepper
• 8 leaves lettuce

Preparation

Step 1

Get a big bowl and put together,all the ingredients and mix together.
and use the vegetable and lettuce leaves for bread.