Bacon Quiche
By á-4776
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Ingredients
- 12 slices bacon, fried and crumbled
- 1 C shredded swiss cheese
- 1/2 C minced onion
- 1 9" pie crust
- 4 eggs
- 1 C whipping cream or light cream
- 3/4 t salt
- 1/4 t sugar
- 1/8 t cayenne
- Optional ingredients: ham, green pepper, shrimp, mushroom, jack cheese
Details
Servings 8
Preparation time 10mins
Cooking time 60mins
Preparation
Step 1
Heat oven to 425
Sprinkle bacon, cheese, onion in frozen pie shell
Beat eggs slightly and add in remaining ingredients and cream mixture
Pour cream mixture into shell
Bake 15 minutes
Reduce oven temp to 300 and bake 30 longer until knife inserted 1" from edge comes clean.
Let stand 10 minutes before cutting.
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