Banana Nut Muffins
By á-3671
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Ingredients
- 2 cups all purpose flour
- 1/4 cup sugar
- 1 tbsp baking powder
- 1/2 tsp salt
- 1 cup milk
- 1 egg,beaten
- 1/3 cup vegetable oil
- 3/4 cup mashed banana
- 1/2 cup chopped walnuts
Details
Preparation
Step 1
1. Preheat oven to 400. Grease a 12 cup muffin bottom and half way up the sides. Sift flour, sugar, baking powder, and salt into a medium bowl; make a well in center.
2. Mix milk, egg, oil, banana and walnuts in a small bowl. Pour mixture into well.
3. Mix batter just until moistened; do not overmix.
4. Spoon batter into prepared muffin cups. Bake until a toothpick inserted in center comes out clean or until muffins are golden brown, about 15 minutes.
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