Crunchy Onion Chicken
By kshepherd322
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Ingredients
- 1-1/3 cup French’s fried onions
- 1 lb. boneless, skinless chicken breasts
- 1 egg, beaten
Details
Servings 4
Preparation
Step 1
1.Crush fried onions in a plastic bag.
2.Dip chicken into egg; then coat in onion crumbs.
3.Bake 20 min. at 400F. until cooked through.
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